In a blender, combine all ingredients until smooth and creamy.
Eat immediately or chill to thicken. Store in the fridge and enjoy as a pudding or rock it as a fruit dip.
*FOR KETO - Use 2-3 tablespoons Lakanto Sugar-Free Maple Syrup or granulated Monk Fruit sweetener to sweeten instead, to taste.
*I love using steam in a bag riced cauliflower to make this come together quickly.
**Coconut cream is optional, but will make it deliciously creamy like a mousse and highly recommended. Plus, the healthy fats are awesome for satiety and decreased cravings.